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Webinar Series: Food Canning & Salsa Making Class
Become a homestead hero and follow along as she makes fresh salsa with simple, step-by-step instructions. Using the tastiest, safest foods (organic, not GMO) as canning ingredients is generally inexpensive and healthy. Join the self-sufficiency team for this fun and informative class!

Apr 16, 2021 01:00 PM in Central Time (US and Canada)

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Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: Leslie Delworth.